3 Ingredient Nestle Crunch Bars
Directions
- 1Measure 3 cups of chocolate chips into a mixing bowl.
- 2Measure 3 cups of chocolate chips into a mixing bowl.
- 3Measure 3 cups of chocolate chips into a mixing bowl.
- 4Add 2 tablespoons of coconut oil to the bowl with the chocolate chips.
- 5Add 2 tablespoons of coconut oil to the bowl with the chocolate chips.
- 6Add 2 tablespoons of coconut oil to the bowl with the chocolate chips.
- 7Microwave the chocolate chips and coconut oil until the chocolate chips are all melted. This should take about 1 to 2 minutes.
- 8Microwave the chocolate chips and coconut oil until the chocolate chips are all melted. This should take about 1 to 2 minutes.
- 9Microwave the chocolate chips and coconut oil until the chocolate chips are all melted. This should take about 1 to 2 minutes.
- 10Add 1 and 1/4 cups of Rice Krispies cereal to the melted chocolate mixture.
- 11Add 1 and 1/4 cups of Rice Krispies cereal to the melted chocolate mixture.
- 12Add 1 and 1/4 cups of Rice Krispies cereal to the melted chocolate mixture.
- 13Mix everything together until well combined.
- 14Mix everything together until well combined.
- 15Mix everything together until well combined.
- 16Pour the mixture onto a 9x13 inch rimmed baking dish lined with parchment paper.
- 17Pour the mixture onto a 9x13 inch rimmed baking dish lined with parchment paper.
- 18Pour the mixture onto a 9x13 inch rimmed baking dish lined with parchment paper.
- 19Spread the mixture evenly in the baking dish.
- 20Spread the mixture evenly in the baking dish.
- 21Spread the mixture evenly in the baking dish.
- 22Sprinkle a little flaky sea salt on top, if desired.
- 23Sprinkle a little flaky sea salt on top, if desired.
- 24Sprinkle a little flaky sea salt on top, if desired.
- 25Refrigerate for 30 minutes to set.
- 26Refrigerate for 30 minutes to set.
- 27Refrigerate for 30 minutes to set.
- 28Once set, lift the mixture out of the pan using the parchment paper and place it on a cutting board.
- 29Once set, lift the mixture out of the pan using the parchment paper and place it on a cutting board.
- 30Once set, lift the mixture out of the pan using the parchment paper and place it on a cutting board.
- 31Cut the chocolate into bars.
- 32Cut the chocolate into bars.
- 33Cut the chocolate into bars.
Ingredients
- 3 cups Chocolate chips
- 3 cups Chocolate chips
- 3 cups Chocolate chips
- 2 tablespoons Coconut oil
- 2 tablespoons Coconut oil
- 2 tablespoons Coconut oil
- 1.25 cup Rice Krispies cereal
- 1.25 cup Rice Krispies cereal
- 1.25 cup Rice Krispies cereal
- Flaky sea salt
- Flaky sea salt
- Flaky sea salt
Equipment
Mixing bowlSpoonMicrowave9x13 inch rimmed baking dishParchment paperKnife
Tips
- You can use semi-sweet or milk chocolate chips, whatever you like.
- If you don't have coconut oil, use 2 tablespoons of peanut butter instead.
- When microwaving, keep an eye on it so it doesn't burn.
- You can add a little flaky sea salt on top if you like.
- You can freeze these to have a sweet treat on hand at any time.