Directions
- 1Measure 3 cups of chocolate chips into a mixing bowl.
- 2Add 2 tablespoons of coconut oil to the bowl with the chocolate chips.
- 3Microwave the chocolate chips and coconut oil until the chocolate chips are all melted. This should take about 1 to 2 minutes.
- 4Add 1 and 1/4 cups of Rice Krispies cereal to the melted chocolate mixture.
- 5Mix everything together until well combined.
- 6Pour the mixture onto a 9x13 inch rimmed baking dish lined with parchment paper.
- 7Spread the mixture evenly in the baking dish.
- 8Sprinkle a little flaky sea salt on top, if desired.
- 9Refrigerate for 30 minutes to set.
- 10Once set, lift the mixture out of the pan using the parchment paper and place it on a cutting board.
- 11Cut the chocolate into bars.
Ingredients
- 3 cups Chocolate chips
- 2 tablespoons Coconut oil
- 1.25 cup Rice Krispies cereal
- Flaky sea salt
Equipment
Mixing bowlSpoonMicrowave9x13 inch rimmed baking dishParchment paperKnife
Tips
- You can use semi-sweet or milk chocolate chips, whatever you like.
- If you don't have coconut oil, use 2 tablespoons of peanut butter instead.
- When microwaving, keep an eye on it so it doesn't burn.
- You can add a little flaky sea salt on top if you like.
- You can freeze these to have a sweet treat on hand at any time.
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