Plantains with Guava and Cheese

7 mins
Serves 2
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Directions

  1. 1Peel the plantains and place them in an oven-safe dish.
  2. 2Peel the plantains and place them in an oven-safe dish.
  3. 3Peel the plantains and place them in an oven-safe dish.
  4. 4Add a couple of slices of butter on top of each plantain.
  5. 5Add a couple of slices of butter on top of each plantain.
  6. 6Add a couple of slices of butter on top of each plantain.
  7. 7Bake the plantains for 15-20 minutes at 400°F until they caramelize and the sweetness intensifies.
  8. 8Bake the plantains for 15-20 minutes at 400°F until they caramelize and the sweetness intensifies.
  9. 9Bake the plantains for 15-20 minutes at 400°F until they caramelize and the sweetness intensifies.
  10. 10Split the baked plantains lengthwise.
  11. 11Split the baked plantains lengthwise.
  12. 12Split the baked plantains lengthwise.
  13. 13Stuff the plantains with guava paste and mozzarella cheese slices.
  14. 14Stuff the plantains with guava paste and mozzarella cheese slices.
  15. 15Stuff the plantains with guava paste and mozzarella cheese slices.
  16. 16Return the stuffed plantains to the oven and bake for another 5-10 minutes until the cheese is melted and bubbly.
  17. 17Return the stuffed plantains to the oven and bake for another 5-10 minutes until the cheese is melted and bubbly.
  18. 18Return the stuffed plantains to the oven and bake for another 5-10 minutes until the cheese is melted and bubbly.
  19. 19Top with sour cream and serve.
  20. 20Top with sour cream and serve.
  21. 21Top with sour cream and serve.

Ingredients

  • 2 plantains
  • 2 plantains
  • 2 plantains
  • 2 slices butter
  • 2 slices butter
  • 2 slices butter
  • 100 grams mozzarella cheese
  • 100 grams mozzarella cheese
  • 100 grams mozzarella cheese
  • 1 package guava paste
  • 1 package guava paste
  • 1 package guava paste
  • 2 spoonfuls sour cream
  • 2 spoonfuls sour cream
  • 2 spoonfuls sour cream

Equipment

ovenknifespoonbowl