Creamy Italian Sausage Tortellini
Directions
- 1Heat a griddle over medium-high heat.
- 2Add sliced kielbasa, peppers, and onions to the griddle.
- 3Season peppers and onions with Garlic Butter Seasoning.
- 4Cook kielbasa, peppers and onions.
- 5Add one 19 oz bag of frozen tortellini to the griddle.
- 6Pour about 1/2 cup of water over the frozen tortellini, cover with a griddle dome and let cook until tender, adding more water if needed.
- 7Stir together the tortellini, peppers, onions, and kielbasa.
- 8Add enough Italian dressing to coat the tortellini and stir.
- 9Top with Parmesan cheese.
Ingredients
- 2 packages kielbasa
- 2 bell peppers
- 1 onion
- 0 Heath Riles Garlic Butter Seasoning
- 19 oz frozen tortellini
- 0.5 cup water
- 0 Italian dressing
- 0 Parmesan cheese
Equipment
griddlegriddle dome
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