Tender Meat with Beer Marinade and Baked Potatoes
55 mins
Serves 1
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Tender Meat with Beer Marinade and Baked Potatoes
facebook.com
55 mins
Serves 1
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Directions
1
Cut the beef into pieces.
2
Cut the beef into pieces.
3
Cut the beef into pieces.
4
Put the meat in a bag.
5
Put the meat in a bag.
6
Put the meat in a bag.
7
Pour in beer.
8
Pour in beer.
9
Pour in beer.
10
Leave to marinate for 30 minutes.
11
Leave to marinate for 30 minutes.
12
Leave to marinate for 30 minutes.
13
Add corn starch.
14
Add corn starch.
15
Add corn starch.
16
Melt the butter in hot vegetable oil.
17
Melt the butter in hot vegetable oil.
18
Melt the butter in hot vegetable oil.
19
Fry the meat.
20
Fry the meat.
21
Fry the meat.
22
Cut the onion into thin rings.
23
Cut the onion into thin rings.
24
Cut the onion into thin rings.
25
Fry the onion with green bell pepper cut into pieces.
26
Fry the onion with green bell pepper cut into pieces.
27
Fry the onion with green bell pepper cut into pieces.
28
Add grated garlic.
29
Add grated garlic.
30
Add grated garlic.
31
Put the fried meat in a saucepan.
32
Put the fried meat in a saucepan.
33
Put the fried meat in a saucepan.
34
Add mustard, sweet paprika, salt, and black pepper.
35
Add mustard, sweet paprika, salt, and black pepper.
36
Add mustard, sweet paprika, salt, and black pepper.
37
Pour in water.
38
Pour in water.
39
Pour in water.
40
Simmer for 10 minutes.
41
Simmer for 10 minutes.
42
Simmer for 10 minutes.
43
Grate the parmesan cheese into the baking dish.
44
Grate the parmesan cheese into the baking dish.
45
Grate the parmesan cheese into the baking dish.
46
Cut the potatoes into pieces.
47
Cut the potatoes into pieces.
48
Cut the potatoes into pieces.
49
Put the potatoes in the pan, sprinkle with olive oil, season with salt and black pepper.
50
Put the potatoes in the pan, sprinkle with olive oil, season with salt and black pepper.
51
Put the potatoes in the pan, sprinkle with olive oil, season with salt and black pepper.
52
Bake the potatoes for 25 minutes.
53
Bake the potatoes for 25 minutes.
54
Bake the potatoes for 25 minutes.
55
Pour soy sauce into the meat.
56
Pour soy sauce into the meat.
57
Pour soy sauce into the meat.
58
Simmer for 20 minutes.
59
Simmer for 20 minutes.
60
Simmer for 20 minutes.
61
Add starch dissolved in water.
62
Add starch dissolved in water.
63
Add starch dissolved in water.
64
Add finely chopped green onions.
65
Add finely chopped green onions.
66
Add finely chopped green onions.
Ingredients
1 kg beef
1 kg beef
1 kg beef
500 ml beer
500 ml beer
500 ml beer
100 g corn starch
100 g corn starch
100 g corn starch
100 g butter
100 g butter
100 g butter
30 ml vegetable oil
30 ml vegetable oil
30 ml vegetable oil
3 pc onion
3 pc onion
3 pc onion
1 pc green bell pepper
1 pc green bell pepper
1 pc green bell pepper
15 g garlic
15 g garlic
15 g garlic
40 g mustard
40 g mustard
40 g mustard
5 g sweet paprika
5 g sweet paprika
5 g sweet paprika
6 g salt
6 g salt
6 g salt
3 g black pepper
3 g black pepper
3 g black pepper
200 ml water
200 ml water
200 ml water
30 ml soy sauce
30 ml soy sauce
30 ml soy sauce
30 g starch
30 g starch
30 g starch
80 ml water
80 ml water
80 ml water
30 g scallions
30 g scallions
30 g scallions
600 g red potatoes
600 g red potatoes
600 g red potatoes
20 ml olive oil
20 ml olive oil
20 ml olive oil
2 g salt
2 g salt
2 g salt
2 g black pepper
2 g black pepper
2 g black pepper
100 g parmesan cheese
100 g parmesan cheese
100 g parmesan cheese
Equipment
knife
plastic bag
pot
wooden spoon
grater
baking dish