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Kluski śląskie

Serves 1
instagram.com

Kluski śląskie

instagram.com
Serves 1

Directions

  1. 1Ziemniaki gotujemy do miękkości w osolonej wodzie, przeciskamy przez praskę i studzimy.
  2. 2Do przestudzonych ziemniaków wbijamy jajko, dodajemy mąkę i wyrabiamy na jednolitą masę.
  3. 3Formujemy kluski z dziurką.
  4. 4Kluski wrzucamy na wrzątek, zmniejszamy ogień i gotujemy przez 3-4 minuty od momentu wypłynięcia.
  5. 5Podajemy z pieczenią i dużą ilością sosu.

Ingredients

  • 800 g ziemniaki
  • sól
  • woda
  • 200 g mąki ziemniaczanej
  • 1 jajko

Equipment

praska

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