Serves 1
Directions
- 1Add the corn, cheese, parsley, flour, tuna, spices and eggs to a bowl.
- 2Mix all the ingredients.
- 3Add portions of the mixture to a pan and fry until golden.
Ingredients
- 150 g canned corn
- 1 can canned tuna
- 20 g chopped parsley
- 50 g flour
- 60 g grated cheddar/mozarella
- 2 eggs
- 1 teaspoon garam masala
- 1 teaspoon paprika
- 0.25 teaspoon salt
- 2 tbs extra virgin oil
Equipment
bowlspoonpan
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