Kashmir Dish Gola

Directions

  1. 1Scoop shaved ice onto a plate.
  2. 2Scoop shaved ice onto a plate.
  3. 3Scoop shaved ice onto a plate.
  4. 4Add all the syrups and cream to the plate.
  5. 5Add all the syrups and cream to the plate.
  6. 6Add all the syrups and cream to the plate.
  7. 7Add the other ingredients.
  8. 8Add the other ingredients.
  9. 9Add the other ingredients.

Ingredients

  • ice
  • ice
  • ice
  • purple syrup
  • purple syrup
  • purple syrup
  • green syrup
  • green syrup
  • green syrup
  • orange syrup
  • orange syrup
  • orange syrup
  • red syrup
  • red syrup
  • red syrup
  • black syrup
  • black syrup
  • black syrup
  • yellow syrup
  • yellow syrup
  • yellow syrup
  • white cream
  • white cream
  • white cream
  • pomegranate seeds
  • pomegranate seeds
  • pomegranate seeds
  • cherries
  • cherries
  • cherries
  • orange pieces
  • orange pieces
  • orange pieces
  • green jelly pieces
  • green jelly pieces
  • green jelly pieces