Directions
- 1Cut the paneer into fries.
- 2Make some cornflour and salt and coat the paneer into it.
- 3Fry it till golden brown.
- 4For the mixture adding some garlic, sohezwan sauce, spring onions followed by soya sauce, vinegar and red chilli sauce.
- 5Add paneer into it along with some ketchup and honey.
Ingredients
- 200 gms Paneer
- 2 tbsp Corn Flour
- as per taste Salt
- 1 tbsp Chopped Garlic
- 1 tbsp Schezwan Sauce
- 0.25 cup Spring Onions
- 1 tsp Soya Sauce
- 1 tsp Vinegar
- 1.5 tsp Chilly Sauce
- 1.5 tsp Tomato Ketchup
- 1 tsp Honey
Equipment
knifeplatespoonpanspatula
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