Million Dollar Chicken Casserole
Directions
- 1Start by adding 4 and 1/2 cups of cooked shredded chicken to a mixing bowl.
- 2Start by adding 4 and 1/2 cups of cooked shredded chicken to a mixing bowl.
- 3Start by adding 4 and 1/2 cups of cooked shredded chicken to a mixing bowl.
- 4Add 4 ounces of softened cream cheese.
- 5Add 4 ounces of softened cream cheese.
- 6Add 4 ounces of softened cream cheese.
- 7Add 1 cup of cottage cheese and 1/2 cup of sour cream.
- 8Add 1 cup of cottage cheese and 1/2 cup of sour cream.
- 9Add 1 cup of cottage cheese and 1/2 cup of sour cream.
- 10Add 1 can of cream of chicken soup, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder.
- 11Add 1 can of cream of chicken soup, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder.
- 12Add 1 can of cream of chicken soup, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder.
- 13Mix all ingredients until perfectly combined.
- 14Mix all ingredients until perfectly combined.
- 15Mix all ingredients until perfectly combined.
- 16Pour the mixture into a 9x9 greased baking dish.
- 17Pour the mixture into a 9x9 greased baking dish.
- 18Pour the mixture into a 9x9 greased baking dish.
- 19Crush a sleeve of Ritz crackers and mix with 5 tablespoons of melted butter.
- 20Crush a sleeve of Ritz crackers and mix with 5 tablespoons of melted butter.
- 21Crush a sleeve of Ritz crackers and mix with 5 tablespoons of melted butter.
- 22Spread the cracker mixture on top of the casserole.
- 23Spread the cracker mixture on top of the casserole.
- 24Spread the cracker mixture on top of the casserole.
- 25Bake at 350 degrees for 30 to 40 minutes, until crispy and golden brown.
- 26Bake at 350 degrees for 30 to 40 minutes, until crispy and golden brown.
- 27Bake at 350 degrees for 30 to 40 minutes, until crispy and golden brown.
Ingredients
- 4.5 cups cooked shredded chicken
- 4.5 cups cooked shredded chicken
- 4.5 cups cooked shredded chicken
- 4 ounces softened cream cheese
- 4 ounces softened cream cheese
- 4 ounces softened cream cheese
- 1 cup cottage cheese
- 1 cup cottage cheese
- 1 cup cottage cheese
- 0.5 cup sour cream
- 0.5 cup sour cream
- 0.5 cup sour cream
- 1 can cream of chicken soup
- 1 can cream of chicken soup
- 1 can cream of chicken soup
- 0.5 teaspoon garlic powder
- 0.5 teaspoon garlic powder
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon onion powder
- 0.5 teaspoon onion powder
- 1 sleeve Ritz crackers
- 1 sleeve Ritz crackers
- 1 sleeve Ritz crackers
- 5 tablespoons melted butter
- 5 tablespoons melted butter
- 5 tablespoons melted butter
Equipment
mixing bowl9x9 greased baking dishspoonmeasuring cup