Directions
- 1Cook the bacon until crispy.
- 2Prepare the spicy maple sauce by slicing red chili peppers and garlic, sauteing them in oil, and mixing in maple syrup and salt.
- 3Make the sauce by blending cooked bacon, mayonnaise, mustard, and the spicy maple sauce.
- 4Slice the yellow onions using a mandoline.
- 5Form ground beef into patties and cook until browned.
- 6Toast the burger buns.
- 7Assemble the burger by adding sauce, onions, patties, cheese, bacon, and the top bun.
Ingredients
- 6 slices bacon
- 2 units burger buns
- 2 patties ground beef
- 3 units red chili peppers
- 2 cloves garlic
- 1 unit lemon
- 2 tablespoons oil
- 1 pinch salt
- 1 cup mayonnaise
- 1 tablespoon mustard
- 1 tablespoon maple syrup
- 1 unit yellow onions
- 2 slices cheddar cheese
Equipment
spoontongsspatulaknifefrying pancast iron panblendermandoline slicerburger press
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