Serves 1
Directions
- 1Pierce the chicken thigh with a fork multiple times.
- 2Season the chicken thigh with lemon pepper seasoning, chili flakes, garlic powder, onion powder, and pepper.
- 3Press the seasonings into the chicken thigh.
- 4Repeat the seasoning and pressing on the other side of the chicken.
- 5Place the seasoned chicken in a preheated air fryer at 380°F for 12 minutes.
- 6Flip the chicken and cook for another 3-5 minutes.
- 7Slice the cucumber.
- 8Add Greek yogurt, sliced cucumber, dill, minced garlic, lemon zest, and salt to a bowl.
- 9Mix the ingredients well to create the cucumber yogurt sauce.
- 10Let the cooked chicken rest for 4-5 minutes before slicing.
- 11Slice the chicken.
- 12Assemble the rice bowl with rice, chicken, and cucumber yogurt sauce.
Ingredients
- Chicken thigh
- Lemon Pepper Seasoning
- Chili flakes
- Garlic powder
- Onion powder
- Pepper
- Cucumber
- Greek yogurt
- Dill
- Garlic
- Lemon zest
- Salt
Equipment
ForkAir fryerKnifeCutting boardBowlGarlic pressGraterSpatula
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