Crockpot White Chicken Chili

7m
Serves 4
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Directions

  1. 1Put the chicken breast at the bottom of the crockpot.
  2. 2Pour the chili seasoning over the chicken.
  3. 3Add the diced sweet onion and diced bell pepper.
  4. 4Add the minced garlic.
  5. 5Add the can of diced tomatoes with green chillies.
  6. 6Add the can of Pinto beans.
  7. 7Add the can of sweet corn cream style.
  8. 8Add two cups of chicken bone broth.
  9. 9Mix everything up.
  10. 10Cook on low for about seven to eight hours.
  11. 11With about an hour left, add the can of evaporated milk.
  12. 12Shred the chicken.

Ingredients

  • 1.16 pounds chicken breast
  • 1 packet of chili seasoning
  • 1 diced sweet onion
  • 5 ounces diced bell pepper
  • 2 tablespoons minced garlic
  • 10 ounces diced tomatoes with green chillies
  • 15.5 ounces Pinto beans
  • 1 can sweet corn cream style
  • 2 cups chicken bone broth
  • 12 ounces evaporated milk

Equipment

crockpot