Baked Chicken with Chili Garlic Sauce

25 mins
Serves 1
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Directions

  1. 1Pierce the chicken breast with a fork several times.
  2. 2Pierce the chicken breast with a fork several times.
  3. 3Pierce the chicken breast with a fork several times.
  4. 4Cut the chicken breast into small pieces.
  5. 5Cut the chicken breast into small pieces.
  6. 6Cut the chicken breast into small pieces.
  7. 7Season the chicken with paprika, garlic powder, salt, and pepper.
  8. 8Season the chicken with paprika, garlic powder, salt, and pepper.
  9. 9Season the chicken with paprika, garlic powder, salt, and pepper.
  10. 10Mix mayonnaise and chili garlic sauce in a bowl.
  11. 11Mix mayonnaise and chili garlic sauce in a bowl.
  12. 12Mix mayonnaise and chili garlic sauce in a bowl.
  13. 13Pour the sauce over the chicken and mix well.
  14. 14Pour the sauce over the chicken and mix well.
  15. 15Pour the sauce over the chicken and mix well.
  16. 16Bake the chicken in the oven until cooked through.
  17. 17Bake the chicken in the oven until cooked through.
  18. 18Bake the chicken in the oven until cooked through.
  19. 19Serve the chicken over rice and garnish with extra sauce and parsley.
  20. 20Serve the chicken over rice and garnish with extra sauce and parsley.
  21. 21Serve the chicken over rice and garnish with extra sauce and parsley.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 4 tbsp chili garlic sauce
  • 4 tbsp chili garlic sauce
  • 4 tbsp chili garlic sauce
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley

Equipment

forkknifebowlwhiskbaking sheetoven