Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

1st Place Chili

1h 30m
Serves 6
tiktok.com

1st Place Chili

tiktok.com
1h 30m
Serves 6

Directions

  1. 1Brown and drain three pounds of fresh ground chuck.
  2. 2Add one pound of hot breakfast sausage; do not drain.
  3. 3Add Texas Trinity: large onion, fresh jalapenos, and fresh garlic.
  4. 4Add 44 ounces of diced tomatoes and 4 ounces of hatched green chili.
  5. 5Add 44 ounces of tomato sauce.
  6. 6Add three ounces of Williams chili mix.
  7. 7Add six ounces of tomato paste.
  8. 8Stir all ingredients, cover, and let simmer for about an hour.
  9. 9Add three cans of Bush's Best Chili Magic Campfire Style.
  10. 10Let simmer for about another 30 minutes.

Ingredients

  • 3 pounds fresh ground chuck
  • 1 pound hot breakfast sausage
  • 1 large onion
  • 1 fresh jalapenos
  • 1 fresh garlic
  • 44 ounces diced tomatoes
  • 4 ounces hatched green chili
  • 44 ounces tomato sauce
  • 3 ounces Williams chili mix
  • 6 ounces tomato paste
  • 3 cans Bush's Best Chili Magic Campfire Style

Equipment

large potelectric skilletwooden spoon

Related recipes

More American recipes →More Soup recipes →
Homemade Beef-Style Bouillon Mix

Homemade Beef-Style Bouillon Mix

American · Soup
Creamy Potato & Hamburger Soup

Creamy Potato & Hamburger Soup

American · Soup
White Bean and Cabbage Soup with Potatoes

White Bean and Cabbage Soup with Potatoes

American · Soup50m
Crock Pot Broccoli Cheese Soup

Crock Pot Broccoli Cheese Soup

American · Soup
Bacon Cheddar Gnocchi Soup

Bacon Cheddar Gnocchi Soup

American · Soup
Five Guys Cajun Fries

Five Guys Cajun Fries

American · Soup
Creamy Cheesy Hamburger Potato Soup

Creamy Cheesy Hamburger Potato Soup

American · Soup
Panera Bread's Broccoli Cheddar Soup

Panera Bread's Broccoli Cheddar Soup

American · Soup
Tomato Soup with Grilled Cheese Croutons

Tomato Soup with Grilled Cheese Croutons

American · Soup
Perfect Fall Soup

Perfect Fall Soup

American · Soup
Dirty Cajun Orzo

Dirty Cajun Orzo

American · Soup

Stuffed Pepper Soup

American · Soup