Bibimbap
Serves 1
tiktok.com
Bibimbap
tiktok.com
Serves 1
Save
Share
Export
Edit
Directions
1
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
2
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
3
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
4
Add sliced beef (sirloin recommended) to the marinade.
5
Add sliced beef (sirloin recommended) to the marinade.
6
Add sliced beef (sirloin recommended) to the marinade.
7
Add 1 cup of rice to the rice cooker.
8
Add 1 cup of rice to the rice cooker.
9
Add 1 cup of rice to the rice cooker.
10
Rinse the rice.
11
Rinse the rice.
12
Rinse the rice.
13
Add 1 cup of water to the rice cooker with the rinsed rice.
14
Add 1 cup of water to the rice cooker with the rinsed rice.
15
Add 1 cup of water to the rice cooker with the rinsed rice.
16
Add the marinated beef on top of the rice and water.
17
Add the marinated beef on top of the rice and water.
18
Add the marinated beef on top of the rice and water.
19
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms to the rice cooker.
20
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms to the rice cooker.
21
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms to the rice cooker.
22
Turn on your rice cooker.
23
Turn on your rice cooker.
24
Turn on your rice cooker.
25
Once the rice cooker is done, add spinach.
26
Once the rice cooker is done, add spinach.
27
Once the rice cooker is done, add spinach.
28
Put the lid back on to let the spinach steam for 5 minutes.
29
Put the lid back on to let the spinach steam for 5 minutes.
30
Put the lid back on to let the spinach steam for 5 minutes.
31
Optionally, add a fried egg on top.
32
Optionally, add a fried egg on top.
33
Optionally, add a fried egg on top.
34
Top with gochujang sauce.
35
Top with gochujang sauce.
36
Top with gochujang sauce.
37
Mix everything together well before serving.
38
Mix everything together well before serving.
39
Mix everything together well before serving.
Ingredients
Soy sauce
Soy sauce
Soy sauce
Sesame oil
Sesame oil
Sesame oil
Sugar
Sugar
Sugar
Minced garlic
Minced garlic
Minced garlic
Black pepper
Black pepper
Black pepper
Sliced beef
Sliced beef
Sliced beef
1 cup Rice
1 cup Rice
1 cup Rice
1 cup Water
1 cup Water
1 cup Water
Shredded carrots
Shredded carrots
Shredded carrots
Zucchini
Zucchini
Zucchini
Bean sprouts
Bean sprouts
Bean sprouts
Shiitake mushrooms
Shiitake mushrooms
Shiitake mushrooms
Spinach
Spinach
Spinach
Fried egg
Fried egg
Fried egg
Gochujang sauce
Gochujang sauce
Gochujang sauce
Equipment
Rice cooker
Bowl
Tips
This recipe allows you to just toss everything in, set it, forget about it, and come back to a nutritious, flavorful, and filling meal.
You can eat it directly out of the rice cooker to avoid washing another dish.
You'll still get all the fiber and protein from a traditional bibimbap with a lot less work and effort