Directions
- 1In a bowl, mix sugar, cinnamon, nutmeg, baking powder, and flours.
- 2Mix dry ingredients well.
- 3Add nuts, vanilla, eggs, and oil.
- 4Add grated carrot and mix well.
- 5Grease a baking pan.
- 6Pour the mixture into the pan.
- 7Bake in the oven for one hour at 175 degrees.
- 8For the three milks, mix one cup of whole milk, one cup of evaporated milk, and one can of condensed milk.
- 9Poke holes in the cake.
- 10Carefully add the milk mixture.
- 11For the frosting, mix cream cheese, butter, powdered sugar, and vanilla at room temperature.
- 12Spread generously and put it in the fridge.
- 13It is ready to enjoy.
Ingredients
- 1.25 taza azúcar
- 1 cda canela
- 1 cda nuez moscada
- 1 cuch. polvo para hornear
- 2 tazas harina blanca
- 0.75 taza harina integral
- pizca sal
- 1 taza nuez
- 1.25 taza aceite de maíz
- 5 huevos
- 3 tazas zanahoria rallada
- 1 cda vainilla
- 1 taza leche entera
- 1 taza leche evaporada
- 1 lata leche condensada
- 1 barra queso crema
- 1 barra mantequilla
- 1 taza azúcar glass
- al gusto vainilla
Tips
- Bake for 60-70 minutes at 175 degrees.
- Each oven is different, check carefully so that it does not burn.
Related recipes
Bisquets
Spanish · Baked Goods1h 20m
Pan de Kéfir
Spanish · Baked Goods30m
Pan sin horno
Spanish · Baked Goods
Pan de Avena en Sartén
Spanish · Baked Goods10m
Pan de Lentejas
Spanish · Baked Goods30m
PAN de GARBANZOS
Spanish · Baked Goods25m
Pan de Arroz
Spanish · Baked Goods40m
Roasted Cauliflower with Cheat's Romesco Sauce
Spanish · Baked Goods35m
Shrimp and Chorizo with Garlic Bread
Spanish · Baked Goods
Bizcocho de cerezas
Spanish · Baked Goods45m
Panes para hamburguesa caseros
Spanish · Baked Goods2h 15m
Masa de hojaldre común
Spanish · Baked Goods1h 15m