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5 recipes in this video

3 / 5

Classic Creamy Dijon "Mayo" Spread

Serves 1
instagram.com

Classic Creamy Dijon "Mayo" Spread

instagram.com
Serves 1

Directions

  1. 1Blend cottage cheese, Dijon mustard, and apple cider vinegar until thick and mayo-like.
  2. 2Incorporate onion powder, sea salt, and white pepper until fully blended.
  3. 3Check texture; if too thick for a spread, add 1 tsp cold water and stir well.
  4. 4Store chilled to let the mustard flavor settle into the spread.

Ingredients

  • 1.5 cups low-fat cottage cheese
  • 2 tbsp smooth Dijon mustard
  • 1 tsp apple cider vinegar
  • 1/4 tsp onion powder
  • sea salt
  • white pepper

Equipment

blender

Tips

  • Keeps refrigerated up to 6 days.

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