Zesty Green Goddess Dip
Serves 1
Directions
- 1Add cottage cheese, spinach, basil, green onion, and lemon juice into the blender.
- 2Puree until vibrant green, thick, and completely free of curds.
- 3Stir in garlic powder, salt, and pepper, then chill 20 minutes before serving.
Ingredients
- 1.5 cups low-fat cottage cheese
- 1/2 cup fresh baby spinach
- 2 tbsp fresh basil leaves
- 1 whole green onion, chopped
- 1 tbsp lemon juice
- 1/2 tsp garlic powder
- salt
- black pepper
Equipment
blender
Tips
- Keeps refrigerated in a sealed container up to 4 days.
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