Ostrich Egg Fried Yolk with Pineapple Hot Sauce

12 mins
Serves 1
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Directions

  1. 1Crack and peel the ostrich egg.
  2. 2Crack and peel the ostrich egg.
  3. 3Crack and peel the ostrich egg.
  4. 4Cut the ostrich egg in half.
  5. 5Cut the ostrich egg in half.
  6. 6Cut the ostrich egg in half.
  7. 7Separate the yolk from the white of an egg.
  8. 8Separate the yolk from the white of an egg.
  9. 9Separate the yolk from the white of an egg.
  10. 10Dip the ostrich egg yolk in the beaten egg, then in breadcrumbs.
  11. 11Dip the ostrich egg yolk in the beaten egg, then in breadcrumbs.
  12. 12Dip the ostrich egg yolk in the beaten egg, then in breadcrumbs.
  13. 13Fry the breaded yolk until golden brown.
  14. 14Fry the breaded yolk until golden brown.
  15. 15Fry the breaded yolk until golden brown.
  16. 16Grill the pineapple.
  17. 17Grill the pineapple.
  18. 18Grill the pineapple.
  19. 19Peel and chop the grilled pineapple.
  20. 20Peel and chop the grilled pineapple.
  21. 21Peel and chop the grilled pineapple.
  22. 22Blend the pineapple, Carolina Reaper peppers, jalapeno peppers, onions, garlic and lime juice into a sauce.
  23. 23Blend the pineapple, Carolina Reaper peppers, jalapeno peppers, onions, garlic and lime juice into a sauce.
  24. 24Blend the pineapple, Carolina Reaper peppers, jalapeno peppers, onions, garlic and lime juice into a sauce.
  25. 25Serve the fried ostrich egg yolk with the pineapple hot sauce.
  26. 26Serve the fried ostrich egg yolk with the pineapple hot sauce.
  27. 27Serve the fried ostrich egg yolk with the pineapple hot sauce.

Ingredients

  • 1 ostrich egg
  • 1 ostrich egg
  • 1 ostrich egg
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 pineapple
  • 1 pineapple
  • 1 pineapple
  • 3 Carolina Reaper peppers
  • 3 Carolina Reaper peppers
  • 3 Carolina Reaper peppers
  • 3 jalapeno peppers
  • 3 jalapeno peppers
  • 3 jalapeno peppers
  • 1 onions
  • 1 onions
  • 1 onions
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1 bottle lime juice
  • 1 bottle lime juice
  • 1 bottle lime juice
  • 1 bottle hot sauce
  • 1 bottle hot sauce
  • 1 bottle hot sauce

Equipment

knifebowlforkbaking trayfrying panskillettongsblender