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Potato Cheese Sticks

34m
Serves 8
cliprecipe.com

Potato Cheese Sticks

cliprecipe.com
34m
Serves 8

Directions

  1. 1Peel and roughly chop two russet potatoes.
  2. 2Boil the potatoes until they are super soft.
  3. 3Mash the boiled potatoes.
  4. 4Mix in 1/2 cup of corn starch, 1 cup of mozzarella cheese and some salt.
  5. 5Mix until well combined.
  6. 6Place the mixture in a freezer bag and flatten it using a rolling pin.
  7. 7Freeze for about 30 minutes.
  8. 8Remove from freezer and cut into sticks.
  9. 9Fry until golden brown

Ingredients

  • 2 russet potatoes
  • 0.5 cup corn starch
  • 1 cup mozzarella cheese
  • 0 salt

Equipment

knifepotpotato masherbowlrolling pinfreezerfrying pan

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