Trilece me Karamel

Serves 1
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Directions

  1. 1Add eggs to a bowl.
  2. 2Beat the eggs with a mixer for 5-7 minutes.
  3. 3Add a glass of sugar.
  4. 4Whisk eggs and sugar until the mixture changes color.
  5. 5Add baking powder and vanilla.
  6. 6Add a glass of flour little by little.
  7. 7Mix with a wooden spoon or spatula.
  8. 8Pour the mixture into a baking pan.
  9. 9Bake at 180 degrees for 20-25 minutes.
  10. 10Let the cake cool.
  11. 11Add condensed milk to the warm cow's milk and stir until dissolved.
  12. 12Add hoopla milk and then the cake.
  13. 13Prick the cake with a toothpick.
  14. 14Pour the milk mixture over the cake.
  15. 15Add hoopla milk on top of the cake.
  16. 16Cut the cake and add caramel.
  17. 17Cover the cake with plastic wrap and let it rest in the refrigerator for at least 3-4 hours.

Ingredients

  • 5 eggs
  • 200 ml sugar
  • 1 pakete baking powder
  • 1 pakete vanilla
  • 200 ml flour
  • 600 ml cow's milk
  • 360 gr Panda condensed milk
  • 150 ml hoopla milk
  • caramel

Tips

  • Mix eggs with mixer for 5-7 minutes and then add 200ml sugar.
  • Vazhdojme i rrahim vezet derisa masa te ndryshoje ngjyre.
  • When mixing in the flour, use a wooden spoon or spatula, not a mixer, to preserve the volume of the dough.
  • Per sherbetin e kekut na duhet: 600 ml qumesht i ngrohte lope dhe nje kavanoz qumesht Panda 360gr.
  • Qumshti Panda do Te shkrije ne qumshtin e ngrohte te lopes.
  • E pjekim ne 180 grade per 20-25 min.
  • Per siper une kam perdorur karamel te gatshem sepse karameli i bere vete ngrin nese e le ne frigorifer.
  • Me pas kekun e mbulojme me nje leter plastike dhe e leme te pakten 3-4 ore ne frigorifer te pushoje