Trilece

Serves 1
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Directions

  1. 1Mix together milk, cream and sugar and leave in the refrigerator until the crust is ready.
  2. 2Beat eggs, sugar, vanilla well until thick, then add sifted flour and baking powder, combine well and pour into a baking sheet with baking paper.
  3. 3Bake for 30-40 min., check with a toothpick.
  4. 4When the crust is ready, take it out, remove the baking paper and put it back in the baking sheet, but turn it upside down, prick the whole crust with a toothpick, let it cool and pour cold milk that you have previously prepared over the crust.
  5. 5When it cools down, mix the whipped cream and spread it over the crust, then pour the caramel over it.
  6. 6Make patterns on the cake, if you want.

Ingredients

  • 5 eggs
  • 1 casa sugar
  • 1.5 casa flour
  • 1 baking powder
  • 1 vanilla sugar
  • 4 case milk
  • 2 dl cream
  • 3 kasike sugar
  • 1 slag pjena whipped cream

Equipment

baking panbaking papertoothpick

Tips

  • The glass for the measure is 2dl.
  • You can make patterns on the cake, if you want.

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