Lachha Paratha

Directions

  1. 1Make balls of dough.
  2. 2Flatten dough with your hands.
  3. 3Make multiple cuts in the dough using a pizza cutter.
  4. 4Brush the mixture of butter, oil and cornstarch.
  5. 5Join the ends together.
  6. 6Stretch the dough.
  7. 7Roll the dough into a spiral.
  8. 8Flatten the dough with your hands.
  9. 9Fry in a pan.
  10. 10Serve.

Ingredients

  • dough
  • butter
  • oil
  • cornstarch

Equipment

knifecutting boardbowlspatulapan