Serves 1
Directions
- 1Put the chicken in a bowl.
- 2Cut a lime in half.
- 3Add the spices, salt and lemon to the chicken and mix.
- 4Pour the oil into the wok and turn on the stove.
- 5Chop the onion.
- 6Add the onions and the chicken to the wok.
- 7Add the spices.
- 8Mix the chicken with the spices.
- 9Add the tomato, green pepper, mint and water to the blender and blend.
- 10Pour the mixture into the wok with the chicken.
- 11Cook the chicken.
- 12Serve the chicken gravy on a plate.
Ingredients
- Chicken
- Salt
- Turmeric
- Lemon
- Oil
- Onions
- Ginger Garlic Paste
- Garam Masala
- Red Chilli Powder
- Tomato
- Green Chilli
- Mint
Equipment
bowlknifechopping boardwokstovespoonblender
Related recipes
Potato and Lentil Soup
Indian · Soup35m
Masala Bati
Indian · Soup
Homemade Cream of Chicken Soup Substitute
Indian · Soup10m
Qatari Mashkhool (المشخول القطري)
Indian · Soup
Aloo Palak Curry
Indian · Soup
Mixed Daal
Indian · Soup
Easy chicken curry
Indian · Soup
Butter Chicken
Indian · Soup
Sri Lankan Thosai and Jaffna Mutton Curry
Indian · Soup
BUTTER CHICKEN MAC N’ CHEESE
Indian · Soup
Butter chicken Kabsa
Indian · Soup
Instant Pot Keema Biryani
Indian · Soup