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Chiken tandoori

32m
Serves 1
youtube.com

Chiken tandoori

youtube.com
32m
Serves 1

Directions

  1. 1Place a whole chicken on a tray.
  2. 2Cut the chicken in half.
  3. 3Place a bottle of vinegar in the chicken cavity.
  4. 4Add red chili powder, turmeric powder and mix well.
  5. 5Prepare a sauce by mixing yogurt, eggs, salt, pepper, cumin, coriander, garam masala, cilantro and oil.
  6. 6Mix the sauce well.
  7. 7Coat the chicken with the sauce.
  8. 8Marinate the chicken.
  9. 9Place the chicken in a pressure cooker.
  10. 10Cook the chicken in the pressure cooker.
  11. 11Grill the chicken over a flame.
  12. 12Add charcoal to a small bowl wrapped in aluminum foil, and place it in the pressure cooker.
  13. 13Add water to the pressure cooker.
  14. 14Cook until the chicken is ready.
  15. 15Serve with onion slices.

Ingredients

  • 1 whole chicken
  • 1 bottle vinegar
  • 2 spoons red chili powder
  • 1 spoon turmeric powder
  • 1 cup yogurt
  • 2 eggs
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch cumin
  • 1 pinch coriander
  • 1 pinch garam masala
  • 1 handful cilantro
  • 1 tablespoon oil
  • 4 slices onion
  • 1 piece charcoal

Equipment

knifebottlespoonbowlpressure cookergrilltorchtongs

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