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Chinese Bhel
1m
Serves 1
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Chinese Bhel
instagram.com
1m
Serves 1
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Directions
1
Boil water in a pot.
2
Add noodles and cook until tender.
3
Deep fry the cooked noodles until golden brown.
4
Press garlic cloves.
5
Saute garlic in a frying pan.
6
Add sliced onions and saute.
7
Peel and slice carrots.
8
Add carrots to the pan and saute.
9
Slice and add green pepper and saute.
10
Shred cabbage and add to the pan.
11
Cover the pan and let it cook.
12
Add soy sauce, chilli garlic sauce, tomato ketchup, salt and pepper.
13
Add the fried noodles and mix well.
Ingredients
2 cups water
1 bundle noodles
2 tbsp oil
2 cloves garlic
1 small onion
1 medium carrot
1 medium green pepper
2 cups cabbage
2 tbsp soy sauce
2 tbsp chilli garlic sauce
2 tbsp tomato ketchup
1 pinch salt
1 pinch pepper
Equipment
glass pot
wooden spoon
tongs
frying pan
knife
peeler
garlic press
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