Serves 1
Directions
- 1Heat oil in a pan and add cumin seeds.
- 2Add chopped red onions and sauté.
- 3Add chicken pieces and cook.
- 4Add garam masala, coriander, and salt. Mix well.
- 5Add red chili sauce and stir.
- 6Add yogurt and cream. Mix well.
- 7Add green and red bell peppers, chopped red onions, and green chilies.
- 8Cover and cook until the vegetables are tender.
- 9Garnish with coriander leaves.
Ingredients
- 2 tsp oil
- 1 tsp cumin seeds
- 1 medium red onions
- 500 grams chicken
- 1 tsp garam masala
- 1 tsp coriander
- 1 tsp salt
- 2 tsp red chili sauce
- 150 ml yogurt
- 50 ml cream
- 1 medium green bell pepper
- 1 medium red bell pepper
- 3 medium green chilies
- 1 handful coriander leaves
Equipment
panspatulaspoon
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