Serves 1
Directions
- 1Add Schmand into a bowl.
- 2Add Schinkenwürfel into the bowl.
- 3Add Creme fraiche into the bowl.
- 4Add Käse into the bowl.
- 5Add Steaksalz into the bowl.
- 6Mix all ingredients.
- 7Add Zwiebelchen into the bowl.
- 8Add the final mixture on top of Toastscheiben.
- 9Add extra Käse on top.
- 10Put into the oven until brown.
Ingredients
- 100 g Schmand
- 100 g Schinkenwürfel
- 100 g Creme fraiche
- ein bisschen geriebener Käse
- 1 Teelöffel Steaksalz
- paar Zwiebelchen
- paar Toastscheiben
Equipment
SpatulaBowlOven
Tips
- If you don't have the recommended Steaksalz, use pepper, salt, rosemary, thyme, and garlic instead.
Related recipes
Obatzter
German · Appetizer
Crispy Fried Austernpilze
German · Appetizer
Vegane Calamari
German · Appetizer
Vegane "Fisch"-Creme mit Aubergine
German · Appetizer
Vegane Seitan Wings
German · Appetizer50m
Veganes Lachsbrötchen
German · Appetizer
Vegane Kidneybohnen-Bratlinge
German · Appetizer
Blumenkohl Wings mit Kräuterdip
German · Appetizer25m
Zucchini Rosen
German · Appetizer20m
Airfryer Schinken Käsebällchen
German · Appetizer15m
Beef Tatar
German · Appetizer
يقطين باللبن
German · Appetizer15m