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BLADERDEEGHAPJES MET KIP
Serves 1
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BLADERDEEGHAPJES MET KIP
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Serves 1
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Directions
1
Combine ground chicken with spices and chopped vegetables in a bowl and mix well.
2
Lay out puff pastry sheet and cut in half.
3
Add the chicken mixture to the puff pastry.
4
Roll the pastry over the filling.
5
Cut the rolled pastry into small pieces.
6
Place the pastries on a baking sheet.
7
Brush with egg wash and sprinkle black sesame seeds.
8
Bake until golden brown.
Ingredients
ground chicken
spices
chopped vegetables
puff pastry
egg wash
black sesame seeds
Equipment
glass bowl
spatula
knife
baking sheet
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