Pastrami Reuben Dip

Directions

  1. 1Place the contents of a can of shredded sauerkraut into a large rectangular aluminum foil pan.
  2. 2Add two blocks of Swiss cheese and two blocks of softened cream cheese to the pan.
  3. 3Layer two packages of torn pastrami around the cheese and sauerkraut.
  4. 4Add a large container of sour cream and a generous drizzle of thousand island dressing to the pan.
  5. 5Mix all ingredients together until well combined.
  6. 6Bake in a 350-degree oven.
  7. 7Remove from the oven, stir well, and serve with Tostitos Scoops.

Ingredients

  • 1 can shredded sauerkraut
  • 2 blocks swiss cheese
  • 2 blocks cream cheese
  • 2 packages pastrami
  • 1 tub sour cream
  • 1 bottle thousand island dressing
  • tostitos scoops (optional)

Equipment

large rectangular aluminum foil pansilicone spatula

Tips

  • Any style of cheese or meat can be used.
  • The Tostitos Scoops are optional; rye chips would also be delicious.