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Chicken Parmesan

20m
Serves 1
facebook.com

Chicken Parmesan

facebook.com
20m
Serves 1

Directions

  1. 1Mix eggs with salt and black pepper.
  2. 2Add grated garlic and chopped parsley to the egg mixture.
  3. 3Grate parmesan cheese and add it to the egg mixture.
  4. 4Cut the chicken breast lengthwise, place it in plastic wrap, and beat it until soft.
  5. 5Cut out a circle from the chicken breast and roll it into a patty.
  6. 6Coat the chicken patty in flour, then dip it in the egg mixture.
  7. 7Fry the chicken patty for 5 minutes on each side.
  8. 8In a separate pan, boil chicken broth with garlic, parsley, lime juice, and butter.
  9. 9Add the fried chicken patty to the broth and simmer for 15 minutes.

Ingredients

  • 3 pc eggs
  • 3 g salt
  • 2 g black pepper
  • 5 g garlic
  • 10 g parsley
  • 50 g parmesan
  • 300 g chicken breast
  • 100 g flour
  • 30 g butter
  • 200 ml chicken broth
  • 8 g parsley
  • 5 ml lime juice
  • 20 g butter

Equipment

knifecutting boardglass bowlwhiskgratermeat tenderizerplastic wrapfrying panspatulatongs

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