Caramelised Onion Orzo
Directions
- 1Caramelize the onions in olive oil with salt until golden brown.
- 2Mix vegan cream cheese with a whisk until smooth.
- 3Add vegan butter, fresh parsley, and garlic to the caramelized onions.
- 4Deglaze the pan with white wine.
- 5Add the orzo pasta to the pan and mix well.
- 6Pour the vegan cream cheese mixture over the orzo and stir to combine.
- 7Sprinkle nutritional yeast and mix gently.
- 8Serve the orzo with pine nuts, fresh chives, and a drizzle of pesto oil.
Ingredients
- 2 onions
- 2 tbsp olive oil
- 1 pinch salt
- 2 tbsp vegan butter
- 1 tbsp fresh parsley
- 2 cloves garlic
- 100 ml white wine
- 200 g orzo pasta
- 200 g vegan cream cheese
- 2 tbsp nutritional yeast
- 1 handful pine nuts
- 1 handful fresh chives
- 1 tbsp pesto oil
Equipment
frying panbowlwhiskspoon
Related recipes
Pâtes de courgette au pesto de courgette
Italian · Sauce & Condiment
Spinach Pesto
Italian · Sauce & Condiment
Nonna's Italian Lemon Dressing
Italian · Sauce & Condiment
Salsa Borracha Pasta
Italian · Sauce & Condiment
Tikvice na mlijeku
Italian · Sauce & Condiment
Malloreddus alla campidanese
Italian · Sauce & Condiment
Crispy Zucchini Rings With Creamy Zucchini Dip
Italian · Sauce & Condiment
Homemade Alfredo Sauce Mix
Italian · Sauce & Condiment
Nidos de patata
Italian · Sauce & Condiment
Creamy Garlic Pizza Dip
Italian · Sauce & Condiment
Skillet Express Lasagna
Italian · Sauce & Condiment
Rao's Copycat Roasted Garlic Alfredo
Italian · Sauce & Condiment1h