Whole Roasted Cauliflower with Green Tahini Sauce

Serves 1
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Directions

  1. 1Start by making a flavorful turmeric marinade.
  2. 2Add turmeric, chilli flakes, soy sauce, and tahini to a bowl.
  3. 3Mix until you get a paste-like consistency.
  4. 4Pour the marinade on top of the whole cauliflower.
  5. 5Rub the marinade all over the cauliflower using gloves.
  6. 6Roast the cauliflower to perfection.
  7. 7For the green tahini sauce, add mint to a blender.
  8. 8Add cilantro to the blender.
  9. 9Add tahini to the blender.
  10. 10Cut a lemon in half.
  11. 11Squeeze lemon juice into the blender.
  12. 12Add soy sauce to the blender.
  13. 13Add salt to the blender.
  14. 14Blend the sauce until smooth.
  15. 15Add za'atar to the blender.
  16. 16Add caraway seeds to the blender.
  17. 17Mix the sauce with a spoon.
  18. 18Pour the green tahini sauce over the roasted cauliflower.

Ingredients

  • 1 whole cauliflower
  • turmeric
  • chilli flakes
  • tahini
  • soy sauce
  • 1 whole lemon
  • mint
  • cilantro
  • za'atar
  • caraway seeds
  • salt
  • water

Equipment

bowlglovesblenderlemon squeezer