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Patatas Picantes de Andújar

20m
Serves 1
instagram.com

Patatas Picantes de Andújar

instagram.com
20m
Serves 1

Directions

  1. 1Pelar y cortar las patatas en trozos grandes.
  2. 2Hacer un mejunje con los ajos, la pimienta, la guindilla, la cerveza, el orégano y la sal en la thermomix.
  3. 3Colocar aceite en una cacerola.
  4. 4Añadir las patatas y las hojas de laurel a la cacerola.
  5. 5Añadir el mejunje a la cacerola.
  6. 6Cocer a fuego lento hasta que las patatas estén confitadas.

Ingredients

  • 9 patatas
  • 3 cabezas ajos
  • 2 deditos aceite de oliva virgen extra
  • 1 puñado pimienta
  • 1 puñado guindilla
  • 2 puñados orégano
  • 2 cerveza
  • 1 puñado sal
  • 2 hojas laurel

Equipment

knifecutting boardthermomixsaucepan

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