Directions
- 1Slice up the peppers.
- 2Thinly slice half of an onion.
- 3Drizzle some oil on the baking dish.
- 4Add the peppers and onion.
- 5Add the thin sliced steak.
- 6Spread everything out evenly on the baking dish.
- 7Squeeze on the juice of one lime.
- 8Add one packet of fajita seasoning.
- 9Bake at 400 degrees for 10 minutes.
- 10After 10 minutes, take it out, stir it all up, and then bake it for 10 more minutes.
- 11Wrap the fajita tortillas in foil and put that in the oven for the last 10 minutes.
- 12Top the fajitas with cheese.
Ingredients
- 1 orange pepper
- 1 red pepper
- 1 green pepper
- 0.5 onion
- oil
- ribeye steak shaved
- 1 lime
- 1 packet fajita seasoning
- fajita tortillas
- cheese
Equipment
knifecutting boardbaking dishtongsfoil
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