Cilantro Chicken

25 mins
Serves 1
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Directions

  1. 1Blend cilantro, jalapeño, garlic, onion, cumin powder, oregano, black pepper, salt, and lime juice in a food processor.
  2. 2Blend cilantro, jalapeño, garlic, onion, cumin powder, oregano, black pepper, salt, and lime juice in a food processor.
  3. 3Blend cilantro, jalapeño, garlic, onion, cumin powder, oregano, black pepper, salt, and lime juice in a food processor.
  4. 4Add avocado oil or olive oil to the mixture.
  5. 5Add avocado oil or olive oil to the mixture.
  6. 6Add avocado oil or olive oil to the mixture.
  7. 7Marinate chicken with the blended mixture for at least an hour; ideally overnight.
  8. 8Marinate chicken with the blended mixture for at least an hour; ideally overnight.
  9. 9Marinate chicken with the blended mixture for at least an hour; ideally overnight.
  10. 10Cook the marinated chicken in a pan on high flame until cooked.
  11. 11Cook the marinated chicken in a pan on high flame until cooked.
  12. 12Cook the marinated chicken in a pan on high flame until cooked.

Ingredients

  • 2 lbs boneless chicken breast or thigh
  • 2 lbs boneless chicken breast or thigh
  • 2 lbs boneless chicken breast or thigh
  • 1 big bunch cilantro
  • 1 big bunch cilantro
  • 1 big bunch cilantro
  • 1 big jalapeño
  • 1 big jalapeño
  • 1 big jalapeño
  • 6 cloves garlic
  • 6 cloves garlic
  • 6 cloves garlic
  • 0.5 onion
  • 0.5 onion
  • 0.5 onion
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 1 tsp cumin powder
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 5 tbsp lime juice
  • 5 tbsp lime juice
  • 5 tbsp lime juice
  • 2 tsp oil
  • 2 tsp oil
  • 2 tsp oil

Equipment

food processorpan