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Street Corn Chicken Bowl

30m
Serves 3
facebook.com

Street Corn Chicken Bowl

facebook.com
30m
Serves 3

Directions

  1. 1Cut the chicken breast into cubes.
  2. 2Season the chicken with salt, pepper and seasonings.
  3. 3Spray a pan with avocado oil and sear chicken for a few minutes per side or until cooked through.
  4. 4Add corn, light mayo, cotija cheese, a squeeze of lime, jalapeños, chopped cilantro, and a cubed avocado into a bowl.
  5. 5Add a little bit of tajin.
  6. 6Assemble the bowl topping off with the chicken and the street corn sauce.

Ingredients

  • 1.5 lbs chicken breast
  • to taste salt
  • to taste pepper
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1 tsp paprika
  • 0.25 tsp cumin
  • 1 tbsp olive oil
  • avocado oil spray
  • 2 cups corn
  • 0.25 cup light mayonnaise
  • 0.25 cup cotija cheese
  • 1 lime juice
  • 1 lime zest
  • 1 jalapeño
  • 2-3 tbsp cilantro
  • 1 avocado
  • 1 tsp Tajin

Equipment

knifecutting boardbowlpantongsspoon

Tips

  • The chicken bowl has 590 calories and 55g of protein per serving.

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