bbq chicken crunch wrap

12 mins
Serves 1
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Directions

  1. 1Cook chicken breast in a frying pan with oil, garlic powder, pepper, and paprika until cooked through.
  2. 2Cook chicken breast in a frying pan with oil, garlic powder, pepper, and paprika until cooked through.
  3. 3Cook chicken breast in a frying pan with oil, garlic powder, pepper, and paprika until cooked through.
  4. 4Add bbq sauce and shred the chicken.
  5. 5Add bbq sauce and shred the chicken.
  6. 6Add bbq sauce and shred the chicken.
  7. 7Add bell peppers and red onion to the pan and cook until softened. Season with salt and pepper.
  8. 8Add bell peppers and red onion to the pan and cook until softened. Season with salt and pepper.
  9. 9Add bell peppers and red onion to the pan and cook until softened. Season with salt and pepper.
  10. 10Assemble the crunch wrap: place cheese on a tortilla, add the chicken, sauce, and the veggies. Top with a second tortilla. Fold and wrap.
  11. 11Assemble the crunch wrap: place cheese on a tortilla, add the chicken, sauce, and the veggies. Top with a second tortilla. Fold and wrap.
  12. 12Assemble the crunch wrap: place cheese on a tortilla, add the chicken, sauce, and the veggies. Top with a second tortilla. Fold and wrap.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 2 tbsp bbq sauce
  • 2 tbsp bbq sauce
  • 2 tbsp bbq sauce
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 cup bell peppers
  • 1 1/2 cup red onion
  • 1 1/2 cup red onion
  • 1 1/2 cup red onion
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 cup cheese
  • 1 cup cheese
  • 1 cup cheese
  • 1 tortilla
  • 1 tortilla
  • 1 tortilla
  • 3 tbsp sauce
  • 3 tbsp sauce
  • 3 tbsp sauce

Equipment

frying pantongsknifespatula