Crispy Sheet Pan Tacos

30 mins
Serves 1
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Directions

  1. 1Preheat the oven to 425 degrees F (220 degrees C).
  2. 2Preheat the oven to 425 degrees F (220 degrees C).
  3. 3Preheat the oven to 425 degrees F (220 degrees C).
  4. 4Line a rimmed baking sheet with foil or parchment paper and lightly coat with 1 tablespoon olive oil.
  5. 5Line a rimmed baking sheet with foil or parchment paper and lightly coat with 1 tablespoon olive oil.
  6. 6Line a rimmed baking sheet with foil or parchment paper and lightly coat with 1 tablespoon olive oil.
  7. 7Combine beef, onion, green chiles, chili powder, cumin, garlic powder, and salt in a medium bowl and mix until well incorporated.
  8. 8Combine beef, onion, green chiles, chili powder, cumin, garlic powder, and salt in a medium bowl and mix until well incorporated.
  9. 9Combine beef, onion, green chiles, chili powder, cumin, garlic powder, and salt in a medium bowl and mix until well incorporated.
  10. 10Wrap tortillas in a damp paper towel and microwave just until softened, about 30 seconds.
  11. 11Wrap tortillas in a damp paper towel and microwave just until softened, about 30 seconds.
  12. 12Wrap tortillas in a damp paper towel and microwave just until softened, about 30 seconds.
  13. 13Spread about 3 tablespoons beef mixture over half of a tortilla in a very thin layer that reaches to the edges.
  14. 14Spread about 3 tablespoons beef mixture over half of a tortilla in a very thin layer that reaches to the edges.
  15. 15Spread about 3 tablespoons beef mixture over half of a tortilla in a very thin layer that reaches to the edges.
  16. 16Spread about 1 tablespoon beans onto the other half.
  17. 17Spread about 1 tablespoon beans onto the other half.
  18. 18Spread about 1 tablespoon beans onto the other half.
  19. 19Sprinkle all over with about 2 tablespoons cheese.
  20. 20Sprinkle all over with about 2 tablespoons cheese.
  21. 21Sprinkle all over with about 2 tablespoons cheese.
  22. 22Fold tortilla in half to make a taco; place on prepared baking sheet.
  23. 23Fold tortilla in half to make a taco; place on prepared baking sheet.
  24. 24Fold tortilla in half to make a taco; place on prepared baking sheet.
  25. 25Repeat with remaining tortillas, meat and cheese.
  26. 26Repeat with remaining tortillas, meat and cheese.
  27. 27Repeat with remaining tortillas, meat and cheese.
  28. 28Brush tops of tacos with remaining oil.
  29. 29Brush tops of tacos with remaining oil.
  30. 30Brush tops of tacos with remaining oil.
  31. 31Bake tacos in the preheated oven, flipping halfway through, until lightly browned, toasted, and crisp around the edges, 30 to 35 minutes.
  32. 32Bake tacos in the preheated oven, flipping halfway through, until lightly browned, toasted, and crisp around the edges, 30 to 35 minutes.
  33. 33Bake tacos in the preheated oven, flipping halfway through, until lightly browned, toasted, and crisp around the edges, 30 to 35 minutes.
  34. 34Serve with desired toppings.
  35. 35Serve with desired toppings.
  36. 36Serve with desired toppings.

Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 1 pound ground beef
  • 1 pound ground beef
  • 1 pound ground beef
  • 0.25 cup finely chopped onion
  • 0.25 cup finely chopped onion
  • 0.25 cup finely chopped onion
  • 4 ounces diced green chiles
  • 4 ounces diced green chiles
  • 4 ounces diced green chiles
  • 1 teaspoon chili powder
  • 1 teaspoon chili powder
  • 1 teaspoon chili powder
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon ground cumin
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon garlic powder
  • 0.75 teaspoon kosher salt
  • 0.75 teaspoon kosher salt
  • 0.75 teaspoon kosher salt
  • 10 corn tortillas
  • 10 corn tortillas
  • 10 corn tortillas
  • 1 cup refried beans
  • 1 cup refried beans
  • 1 cup refried beans
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Cheddar cheese
  • cilantro
  • cilantro
  • cilantro
  • sour cream
  • sour cream
  • sour cream
  • salsa
  • salsa
  • salsa
  • guacamole
  • guacamole
  • guacamole
  • hot sauce
  • hot sauce
  • hot sauce

Equipment

rimmed baking sheet