Loaded Dill Pickle Dip

Serves 1
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Directions

  1. 1Mix together all the ingredients.
  2. 2Mix together all the ingredients.
  3. 3Mix together all the ingredients.
  4. 4Let the dip chill in the fridge for a couple hours before serving.
  5. 5Let the dip chill in the fridge for a couple hours before serving.
  6. 6Let the dip chill in the fridge for a couple hours before serving.
  7. 7Serve with club crackers or potato chips.
  8. 8Serve with club crackers or potato chips.
  9. 9Serve with club crackers or potato chips.

Ingredients

  • 1.5 cups nonfat Greek yogurt
  • 1.5 cups nonfat Greek yogurt
  • 1.5 cups nonfat Greek yogurt
  • 8 oz whipped cream cheese
  • 8 oz whipped cream cheese
  • 8 oz whipped cream cheese
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 1.5 cups chopped dill pickle
  • 1.5 cups chopped dill pickle
  • 1.5 cups chopped dill pickle
  • 0.75 cup crumbled bacon
  • 0.75 cup crumbled bacon
  • 0.75 cup crumbled bacon
  • 2 tbsp chopped dill
  • 2 tbsp chopped dill
  • 2 tbsp chopped dill
  • 1 diced small shallot
  • 1 diced small shallot
  • 1 diced small shallot
  • 1 tbsp crushed red pepper
  • 1 tbsp crushed red pepper
  • 1 tbsp crushed red pepper
  • 4 oz shredded sharp cheddar
  • 4 oz shredded sharp cheddar
  • 4 oz shredded sharp cheddar
  • 2 tbsp chipotle hot sauce
  • 2 tbsp chipotle hot sauce
  • 2 tbsp chipotle hot sauce
  • 1 packet ranch powder
  • 1 packet ranch powder
  • 1 packet ranch powder

Tips

  • Let it chill in the fridge for a couple hours before serving.
  • Serve with club crackers or potato chips.