Beef and Cheese Taquitos
Directions
- 1Dice the peppers and onions.
- 2Sauté the diced peppers and onions.
- 3Add the ground beef to the sautéed vegetables.
- 4Cook the ground beef until browned.
- 5Add two packets of Taco Bell taco seasoning and water (filled from the seasoning packets) to the meat mixture.
- 6Add salt, black pepper, garlic powder, and onion powder to taste.
- 7Transfer the cooked meat mixture to a bowl.
- 8Lay out tortillas, spread Tostitos Salsa Con Queso on each.
- 9Add a scoop of the beef mixture onto the tortilla.
- 10Add Royal Cilantro Lime Seasoned Basmati Rice on top of the beef.
- 11Sprinkle Natural Oaxaca shredded cheese over the rice.
- 12Roll up the tortillas tightly.
- 13Cook the rolled taquitos in the same skillet for a few seconds on each side until golden brown.
Ingredients
- red bell pepper
- garlic
- onion
- green bell pepper
- 1 pack ground beef
- 2 packets Taco Bell original taco seasoning
- 2 packets water
- salt
- black pepper
- garlic powder
- onion powder
- Royal Cilantro Lime Seasoned Basmati Rice
- Natural Oaxaca shredded cheese
- H-E-B Bakery Naturally Flavored Butter Tortillas
- Tostitos Salsa Con Queso
Equipment
skilletspatulatongs
Tips
- The best butter tortillas are from H-E-B.
- Cook the taquitos on each side for a few seconds.
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