chipotle chicken crispy rice cups
Serves 1
Directions
- 1Cook chicken pieces in a pan.
- 2Season the chicken with fajita or taco seasoning.
- 3Combine cooked rice with lime and cilantro.
- 4Scoop the rice mixture into a muffin tin.
- 5Press the rice into the muffin tin to form cups.
- 6Fill the par-baked rice cups with the cooked chicken.
- 7Bake the rice cups with the chicken.
- 8Top the baked cups with sour cream.
- 9Add salsa.
- 10Add avocado.
- 11Garnish with jalape ̃o and cilantro.
Ingredients
- chicken
- Fajita or Taco seasoning
- Rice
- lime
- cilantro
- sour cream
- salsa
- avocado
- jalape ̃o
Equipment
panwooden spatulabowlspoonice cream scoopmuffin tinnon-stick spraytongs
Tips
- Season your chicken with Fajita or Taco seasoning.
- Use non-stick spray for the muffin tin so the rice cups slide out easily.
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