Surprise Dip Platter

Directions

  1. 1Chop green tomatoes, shallots, and garlic.
  2. 2Chop green tomatoes, shallots, and garlic.
  3. 3Chop green tomatoes, shallots, and garlic.
  4. 4Add chopped green tomatoes, shallots, and garlic to a blender.
  5. 5Add chopped green tomatoes, shallots, and garlic to a blender.
  6. 6Add chopped green tomatoes, shallots, and garlic to a blender.
  7. 7Add coriander to the blender.
  8. 8Add coriander to the blender.
  9. 9Add coriander to the blender.
  10. 10Roast shallots and garlic in the oven.
  11. 11Roast shallots and garlic in the oven.
  12. 12Roast shallots and garlic in the oven.
  13. 13Add roasted shallots and garlic, along with olive oil, to the blender with the other ingredients.
  14. 14Add roasted shallots and garlic, along with olive oil, to the blender with the other ingredients.
  15. 15Add roasted shallots and garlic, along with olive oil, to the blender with the other ingredients.
  16. 16Blend the ingredients until smooth to create the green tomato salsa.
  17. 17Blend the ingredients until smooth to create the green tomato salsa.
  18. 18Blend the ingredients until smooth to create the green tomato salsa.
  19. 19Squeeze lime juice onto chopped basil or spring onion.
  20. 20Squeeze lime juice onto chopped basil or spring onion.
  21. 21Squeeze lime juice onto chopped basil or spring onion.
  22. 22Add the lime-infused basil/spring onion to a blender with chopped shallots and garlic.
  23. 23Add the lime-infused basil/spring onion to a blender with chopped shallots and garlic.
  24. 24Add the lime-infused basil/spring onion to a blender with chopped shallots and garlic.
  25. 25Pressure cook black beans.
  26. 26Pressure cook black beans.
  27. 27Pressure cook black beans.
  28. 28Add cooked black beans to the blender.
  29. 29Add cooked black beans to the blender.
  30. 30Add cooked black beans to the blender.
  31. 31Add canned chipotle and salt to the blender.
  32. 32Add canned chipotle and salt to the blender.
  33. 33Add canned chipotle and salt to the blender.
  34. 34Blend the ingredients to make the black bean dip.
  35. 35Blend the ingredients to make the black bean dip.
  36. 36Blend the ingredients to make the black bean dip.
  37. 37Add sour cream to a small container.
  38. 38Add sour cream to a small container.
  39. 39Add sour cream to a small container.
  40. 40Grate cheddar cheese.
  41. 41Grate cheddar cheese.
  42. 42Grate cheddar cheese.
  43. 43Add grated cheddar cheese to the sour cream.
  44. 44Add grated cheddar cheese to the sour cream.
  45. 45Add grated cheddar cheese to the sour cream.
  46. 46Blend the sour cream and cheddar cheese to create the cheddar sour cream dip.
  47. 47Blend the sour cream and cheddar cheese to create the cheddar sour cream dip.
  48. 48Blend the sour cream and cheddar cheese to create the cheddar sour cream dip.
  49. 49Cut an avocado in half and scoop out the flesh into a bowl.
  50. 50Cut an avocado in half and scoop out the flesh into a bowl.
  51. 51Cut an avocado in half and scoop out the flesh into a bowl.
  52. 52Add chopped red onion, chopped cilantro, and olive oil to the avocado.
  53. 53Add chopped red onion, chopped cilantro, and olive oil to the avocado.
  54. 54Add chopped red onion, chopped cilantro, and olive oil to the avocado.
  55. 55Mash the ingredients together to make guacamole.
  56. 56Mash the ingredients together to make guacamole.
  57. 57Mash the ingredients together to make guacamole.
  58. 58Chop mango and add it to a bowl with other chopped vegetables (likely for mango salsa).
  59. 59Chop mango and add it to a bowl with other chopped vegetables (likely for mango salsa).
  60. 60Chop mango and add it to a bowl with other chopped vegetables (likely for mango salsa).
  61. 61Mix the ingredients for the mango salsa.
  62. 62Mix the ingredients for the mango salsa.
  63. 63Mix the ingredients for the mango salsa.
  64. 64Roast tomatoes in the oven.
  65. 65Roast tomatoes in the oven.
  66. 66Roast tomatoes in the oven.
  67. 67Add roasted tomatoes, chopped red onion, chopped jalapenos, olive oil, and pumpkin seeds to a blender.
  68. 68Add roasted tomatoes, chopped red onion, chopped jalapenos, olive oil, and pumpkin seeds to a blender.
  69. 69Add roasted tomatoes, chopped red onion, chopped jalapenos, olive oil, and pumpkin seeds to a blender.
  70. 70Squeeze lime juice into the blender.
  71. 71Squeeze lime juice into the blender.
  72. 72Squeeze lime juice into the blender.
  73. 73Blend the ingredients to make the pumpkin seed dip.
  74. 74Blend the ingredients to make the pumpkin seed dip.
  75. 75Blend the ingredients to make the pumpkin seed dip.
  76. 76Roll out a sheet of yellow pasta dough.
  77. 77Roll out a sheet of yellow pasta dough.
  78. 78Roll out a sheet of yellow pasta dough.
  79. 79Cut the pasta dough into long strips.
  80. 80Cut the pasta dough into long strips.
  81. 81Cut the pasta dough into long strips.
  82. 82Cut the strips into triangles to form chips.
  83. 83Cut the strips into triangles to form chips.
  84. 84Cut the strips into triangles to form chips.
  85. 85Fry the triangular dough pieces in hot oil until golden and crispy.
  86. 86Fry the triangular dough pieces in hot oil until golden and crispy.
  87. 87Fry the triangular dough pieces in hot oil until golden and crispy.
  88. 88Arrange the prepared dips (green tomato salsa, black bean dip, pumpkin seed dip, mango salsa, guacamole, and cheddar sour cream dip) on a serving tray.
  89. 89Arrange the prepared dips (green tomato salsa, black bean dip, pumpkin seed dip, mango salsa, guacamole, and cheddar sour cream dip) on a serving tray.
  90. 90Arrange the prepared dips (green tomato salsa, black bean dip, pumpkin seed dip, mango salsa, guacamole, and cheddar sour cream dip) on a serving tray.
  91. 91Place a bowl of fried chips in the center of the serving tray.
  92. 92Place a bowl of fried chips in the center of the serving tray.
  93. 93Place a bowl of fried chips in the center of the serving tray.

Ingredients

  • 2 pieces Green Tomatoes
  • 2 pieces Green Tomatoes
  • 2 pieces Green Tomatoes
  • 3 pieces Shallots
  • 3 pieces Shallots
  • 3 pieces Shallots
  • 4 cloves Garlic cloves
  • 4 cloves Garlic cloves
  • 4 cloves Garlic cloves
  • 1 handful Coriander
  • 1 handful Coriander
  • 1 handful Coriander
  • Olive oil
  • Olive oil
  • Olive oil
  • Lime juice
  • Lime juice
  • Lime juice
  • Boiled Black Beans
  • Boiled Black Beans
  • Boiled Black Beans
  • Canned Chipotle
  • Canned Chipotle
  • Canned Chipotle
  • Salt
  • Salt
  • Salt
  • Sour cream
  • Sour cream
  • Sour cream
  • Cheddar cheese
  • Cheddar cheese
  • Cheddar cheese
  • 1 piece Avocado
  • 1 piece Avocado
  • 1 piece Avocado
  • Red onion
  • Red onion
  • Red onion
  • Chopped cilantro
  • Chopped cilantro
  • Chopped cilantro
  • 1 piece Mango
  • 1 piece Mango
  • 1 piece Mango
  • Jalapenos
  • Jalapenos
  • Jalapenos
  • Pumpkin seeds
  • Pumpkin seeds
  • Pumpkin seeds

Equipment

Cutting boardKnifeBlenderBaking trayOvenPressure cookerGraterBowlsFrying panStrainerServing tray