Taco Bell Pintos n’ Cheese

25 mins
Serves 6
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Directions

  1. 1In a stand mixer, combine refried beans and cream cheese. Mix until smooth.
  2. 2In a stand mixer, combine refried beans and cream cheese. Mix until smooth.
  3. 3In a stand mixer, combine refried beans and cream cheese. Mix until smooth.
  4. 4Add the canned chopped green chilis and mix again.
  5. 5Add the canned chopped green chilis and mix again.
  6. 6Add the canned chopped green chilis and mix again.
  7. 7Pour the mixture into a pie dish.
  8. 8Pour the mixture into a pie dish.
  9. 9Pour the mixture into a pie dish.
  10. 10Spread evenly with a spoon.
  11. 11Spread evenly with a spoon.
  12. 12Spread evenly with a spoon.
  13. 13Top with shredded cheddar cheese.
  14. 14Top with shredded cheddar cheese.
  15. 15Top with shredded cheddar cheese.
  16. 16Bake until cheese is melted and bubbly.
  17. 17Bake until cheese is melted and bubbly.
  18. 18Bake until cheese is melted and bubbly.
  19. 19Garnish with chopped green onions.
  20. 20Garnish with chopped green onions.
  21. 21Garnish with chopped green onions.

Ingredients

  • 1 can refried beans
  • 1 can refried beans
  • 1 can refried beans
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 1 can chopped green chilis
  • 1 can chopped green chilis
  • 1 can chopped green chilis
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 tablespoon chopped green onions
  • 1 tablespoon chopped green onions
  • 1 tablespoon chopped green onions

Equipment

stand mixerpie dishwooden spoon