Tiramisu

Directions

  1. 1Whip full fat whipping cream well.
  2. 2Add vanilla extract, icing sugar, and cream cheese to the whipped cream.
  3. 3Whip again to prepare the Tiramisu cream.
  4. 4Dilute instant coffee with hot water.
  5. 5Dip lady finger biscuits in the coffee.
  6. 6Arrange the coffee-dipped biscuits in a setting tray as the base layer.
  7. 7Spread a layer of the prepared Tiramisu cream over the biscuits.
  8. 8Add another layer of biscuits.
  9. 9Add another layer of cream.
  10. 10Dust with coffee powder.

Ingredients

  • full fat whipping cream
  • vanilla extract
  • icing sugar
  • cream cheese
  • instant coffee
  • hot water
  • lady finger biscuits

Equipment

setting tray

Tips

  • If lady finger biscuits are not available, you can use rusk or digestive biscuits.
  • The word Tiramisu means 'pick me up' or 'cheer me up' in Italian.