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Garlic Parmesan Chicken Skewers

Serves 1
facebook.com

Garlic Parmesan Chicken Skewers

facebook.com
Serves 1

Directions

  1. 1Flatten the chicken thighs using a mallet.
  2. 2Place a layer of bacon, then another layer of chicken thighs on top of the flattened chicken thighs.
  3. 3Season the chicken and bacon with Cowboy Butter Rub.
  4. 4Place the seasoned chicken and bacon in the freezer to firm up.
  5. 5Once firm, slice the chicken into cubes.
  6. 6Skewer the chicken cubes onto metal skewers.
  7. 7Drizzle oil over the skewered chicken and season with more Cowboy Butter Rub.
  8. 8Place the chicken skewers on a hot grill.
  9. 9Prepare the garlic parmesan butter sauce by combining melted butter, chives, garlic, Red Hot Sauce, chili flakes, and grated Parmesan in a mason jar. Shake well to combine.
  10. 10Baste the chicken skewers with the garlic parmesan butter sauce while they are grilling.
  11. 11Once cooked, remove the chicken skewers from the grill.
  12. 12Serve the chicken skewers on a bed of garlic parmesan fries.
  13. 13Serve with the remaining garlic parmesan butter sauce for dipping.

Ingredients

  • chicken thighs
  • bacon
  • Cowboy Butter Rub
  • oil
  • butter
  • chives
  • garlic
  • Red Hot Sauce
  • chili flakes
  • Parmesan
  • fries

Equipment

traymalletknifeskewersgrillmason jartongsbasting brushplate

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