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Grinder Dip
Serves 1
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Grinder Dip
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Serves 1
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Directions
1
Add 8 cups of shredded lettuce to a large bowl.
2
Add half a pound each of ham, salami, and pepperoni to the bowl.
3
Chop the banana peppers and jalapeños.
4
Add the chopped banana peppers and jalapeños to the bowl.
5
Add some sliced black olives and about a fourth of a cup of chopped red onions.
6
Add mozzarella pearls to the bowl.
7
Mix this up until it is very well combined.
8
In a small separate bowl, add 3/4 cups of mayonnaise and 1/2 a cup of Italian dressing.
9
Whisk the mixture together.
10
Pour about half of that mixture in the bowl with the dip.
11
Mix it up very well and then pour the other half of the mixture in.
12
Add some pepper and Italian seasoning to the dip.
13
Stir the dip up and set it aside.
14
Slice a baguette into half-inch pieces.
15
Add the baguette slices to a lined sheet pan.
16
Drizzle olive oil all over the bread.
17
Sprinkle garlic and herb seasoning and red pepper flakes over the bread.
18
Bake at 400 degrees Fahrenheit for about 8 minutes.
Ingredients
8 cups Shredded lettuce
0.5 pounds Ham
0.5 pounds Salami
0.5 pounds Pepperoni
Banana peppers
Jalapeños
Sliced black olives
0.25 cup Chopped red onions
Mozzarella pearls
0.75 cups Mayonnaise
0.5 cups Italian dressing
Pepper
Italian seasoning
1 Baguette
Olive oil
Garlic and herb seasoning
Red pepper flakes
Equipment
Large bowl
Cutting board
Knife
Small bowl
Whisk
Sheet pan
Tips
You can add pickles, tomatoes or whatever you like.
You can add any seasoning you want to your bread.
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