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Ceviche Peruano

1m
Serves 12
instagram.com

Ceviche Peruano

instagram.com
1m
Serves 12

Directions

  1. 1Limpiar y filetear el pescado.
  2. 2Cortar el pescado en cubos.
  3. 3Colocar el pescado en un recipiente grande.
  4. 4Agregar la cebolla morada, el ají limo, el ají amarillo y el cilantro.
  5. 5Licuar el ají amarillo, el ají limo, el cilantro, el jugo de limón y la pimienta.
  6. 6Colar la mezcla y agregarla al pescado.
  7. 7Pelar y freír los plátanos.
  8. 8Cocer el maíz y el camote.
  9. 9Servir el ceviche con los acompañamientos.

Ingredients

  • 1 pescado
  • 1 taza cebolla morada
  • 10 unidades ají limo
  • 1 pimiento ají amarillo
  • 1 manojo cilantro
  • 1 taza jugo de limón
  • 1 cucharada pimienta
  • 1 racimo plátano
  • 2 mazorcas maíz
  • 1 taza camote

Equipment

cuchillobandejalicuadora

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