Directions
- 1Peel and slice the saba bananas.
- 2Deep fry the banana slices for 4-5 minutes.
- 3Season the fried banana chips.
- 4Mix together the mayonnaise and ketchup for the sauce.
- 5Serve the banana chips with the sauce.
Ingredients
- 1 bunch saba bananas
- 2 cups oil for frying
- 4 tablespoons mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon seasoning
Equipment
knifecutting boarddeep fryermetal bowlsmall bowl
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