Serves 1
Directions
- 1Poke holes into the rum cake.
- 2Pour rum sauce over the cake, ensuring it seeps into the holes.
- 3Sprinkle brown sugar at the bottom of the pan.
- 4Pour the remaining rum sauce over the cake.
Ingredients
- butter
- sugar
- rum
- brown sugar
Equipment
knifebundt panbowl
Related recipes
Kremas Cake
Caribbean · Baked Goods1h 15m
Jerk Pork
Caribbean · Baked Goods
Jerk Jamaican Sandwich
Caribbean · Baked Goods
Pandebono
Caribbean · Baked Goods22m
Anti-inflammatory Breads
Caribbean · Baked Goods
Chicken Nuggets
Caribbean · Baked Goods
Cuban Bread
Caribbean · Baked Goods7m
Pan de Guineo
Caribbean · Baked Goods45m
Tortillas de plátano verde
Caribbean · Baked Goods10m
Pan Sobao
Caribbean · Baked Goods45m
Jamaican Patty
Caribbean
DIY lotion bar
Caribbean